Menu
Atlanta
Antipasti
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Focaccia
whipped butter, rosemary, wildflower honey
$10
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Marinated Olives
castelvetrano, gordal, alorena, cerignola, citrus verde
$10
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Little Gem
parmesan, garlic crumb, caesar dressing
$14
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Polpette
certified Angus beef, heritage pork, San Marzano tomato DOP, basil, parmesan
$15
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Fritto Misto
calamari, gulf shrimp, hot cherry pepper, red sauce, calabrian aioli, lemon
$19
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PEI Mussels
san marzano tomatoes, white wine garlic, calabrian chili, grilled focaccia
$21
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Burrata
grilled peach, heirloom tomato, arugula, aged balsamic, shaved red onion, brioche
$19
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Local melon & prosciutto
focaccia, goat cheese, olive oil, chili, mint
$20
Pizza
Tomato-based pies made with san marzano tomato dop-
Margherita
tomato, mozzarella, basil, parmesan, evoo
$18
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Spicy Soppressata
tomato, mozzarella, basil, honey, parmesan
$24
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Italian Sausage
tomato, mozzarella, peperonata, goat cheese, calabrian chili, thyme
$24
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Peach
n’duja , smoked mozzarella, red onion, marigold, aged balsamic
$24
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Funghi
garlic oil, smoked mozzarella, pioppino, carmelized onion, fried rosemary
$22
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summer squash
ricotta, fontina, mozzarella, black pepper, frico
$22
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*
gluten-sensitive pizza dough available upon request +4
Pasta
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Tagliatelle
pork tesa, black pepper, farm egg, parmesan, chive
$30
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Bucatini
pork sugo and peaches, ricotta salata, aleppo pepper
$32
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rigatoni
vodka sauce, hatch chili salami, smoked tomato, confit garlic
$32
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Spaghetti Nero
hot cherry pepper, gulf shrimp, n’duja, oregano
$30
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spaghetti
beef bolognese, stracciatella, tomato, aleppo, basil
$30
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cappelletti
sweet corn, serrano, mint, mascarpone, espelette
$29
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pappardelle
lump crab, cherry tomato, fried basil, saffron
$32
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*
gluten sensitive pasta available upon request
Piatti
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Risotto
arborio rice, summer squash, heirloom tomato, mascarpone, fried basil
$34
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ribeye
16 oz certified angus beef, arugula, parmesan, romana sauce
$89
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Roasted Half Chicken
braised kale, wild mushroom, marsala jus, roman gnocchi
$34
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Market Fish
caper, brown butter lemon nage, broccolini
MP
Contorni
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Crispy Potatoes
calabrian chili aioli, parmesan
$11
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corn ribs
parmesan, chili butter, chive
$10
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Creamy Polenta
brûlée parmesan, maldon
$9
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Blistered Shishito
grape tomato, ricotta salata, tomatillo
$10
For the Table
Let our chef curate three courses, served family-style-
Family Style
$65 per guest
Saturday + Sunday: 11 a.m. - 2:30 p.m.
Brunch
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Pastry Board
chef select pastries
$16
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Zeppole
ricotta donuts with blackberry jam and cannoli cream
$13
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panettone french toast
raspberry preserve, sweet ricotta
$14
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Burrata
local peach, arugula, red onion, aged balsamic, alleppo
$19
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Little Gem
caesar, parmesan, garlic crumb
$14
add chicken $5
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shrimp & polenta
hakurei turnip, roasted fennel, pancetta, brown gravy
$27
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Soft Scramble
semolina batard, pioppino mushroom, green garlic, pecorino
$16
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Steak & Eggs
4oz hanger steak, red frill, creamy italian vinaigrette, crispy potato, foi gras butter, demi-glace
$25
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Crispy Chicken Biscuit
tomato jam, b&b pickles, buttermilk biscuit, hot sauce
$16
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Eggs in Purgatory
poached storey farm eggs, spicy tomato, basil, parmesan, semolina batard
$16
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BIANCA PIZZA
ricotta, mozzarella, parmesan, chive
$18
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Breakfast Pizza
garlic, speck ham, smoked mozzarella, farm egg, hot sauce
$24
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Margherita Pizza
DOP tomato, mozzarella, basil, parmesan
$18
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Bucatini
carbonara or a la amatriciana
$26
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Radiatori
pesto genovese, lemon, grana, bread crumb
$25
add chicken $5
Dessert
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Tiramisu
coffee soaked lady fingers, mascarpone cream, coffee chocolate sauce
$15
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Zeppole
ricotta donuts with chocolate sauce, and cannoli cream
$13
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chocolate budino
vanilla chantilly, pistachio crumble, olive oil gelee
$14
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Lemon ricotta cheesecake
blackberry preserve, candied black peppercorn, turmeric chantilly
$15
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Peach Crostata
almond cream, white chocolate ganache, candied almond, vanilla chantilly
$14
Soft Serve
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amaro averna
peach syrup
$9
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lemon
italian butter cookie crumble
$9
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Swirl (amaro averna & lemon)
peach syrup and butter cookie crumble
$9
Wine
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Michele Chiarlo
Moscato D'asti, Piedmont 2021
$14
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Donna Fugata “Ben Ryé”
Passito Di Pantelleria, 2021
$16
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Marenco "Pineto"
Brachetto d'Acqui, Piedmont 2021
$14
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Giulio Cocchi
Barolo Chinato, Piedmont NV
$15
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Badia Coltibuono
Vin Santo, Chianti 2014
$19
After Dinner Drinks
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Caffe Corretto
espresso choice of: grappa, sambuca or brandy
$11
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Jiminy's Conscience
mezcal, cacao, amaro, cream, absinthe, mint
$16
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Leave The Gun, Take The Cannoli
scotch, amaretto, oloroso, chicory, orange blossom
$17
Signature Cocktails
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Ardore
mezcal, limoncello, luxardo marschino, lime, fee foam, angostura
$19
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Un Bacio
rittenhouse rye, creme de cassis, lemon, honey, blackberry, fee foam, boston bittahs
$16
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sorrento sunset
coconut rum, amaro montenegro, pineapple cordial, oj, lime
$16
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Luca Brasi’s Legacy
vodka, kiwi, lime, mint
$15
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succo verde – 20
basil infused gin, boomsma, lemon, simple
$20
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limonare
tequila, amaretto, orange, lime, orgeat
$17
Zero Proof
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SODA DEL GIORNO
flavor of the day, simple, soda
$10
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Bubble, No Trouble
sirop aperitif, oddbird bubbles, soda
$10
*Grab-and-go options with self-serve seating inside or on the outdoor patio
Monday - Friday
Pastries & Coffee : 8 a.m. - 2:30 p.m.
Lunch Cafe Menu : 11 a.m. - 2:30 p.m.
Antipasti
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Polpette
certified angus beef, heritage pork, san marzano tomato, basil, parmesan
$15
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Little Gem
garlic crumb, black pepper, parmesan, caesar dressing
$12
add chicken $5
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Italian Salad
soppressata, olives, pickled pepper, little gem, provolone picante, red onion, Italian vinaigrette
$13
Pasta
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Rigatoni
beef bolognese, tomato, basil, parmesan
$19
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Bucatini
cacio e pepe, parmesan, pecorino, black pepper, evoo
$15
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Radiatori
pesto, genovese, lemon, parmesan
$15
add chicken $5
Pizza
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Margherita
San Marzano tomato DOP, mozzarella, basil, parmesan
$16
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Pepperoni
tomato, mozzarella, basil, honey, parmesan
$18
Panini
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Meatball
provolone, basil, tomato
$19
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Prosciutto
prosciutto di parma, provolone, arugula, balsamic
$15
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Chicken Parmesan
provolone, basil, tomato, calabrian chili
$19
Affettati
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Italian
soppressata, mortadella, proscuitto, provolone, pickled red pepper, arugula, red onion, italian vinaigrette
$15
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WOOD FIRE CHICKEN
fennel, red onion, green garlic, arugula, hot cherry pepper
$14
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shaved calabrian pancetta
giardiniera, green garlic vinaigrette, little gem
$15
Special menu available in addition to full dinner menu on Sunday evenings.
Red Sauce Sunday
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Calzone
tomato, parmesan, mozzarella, pepperoni, chili
$24
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Chicken Parmesan
mozzarella, provolone picante, pomodoro sauce, bucatini
$27
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Spaghetti & Meatballs
CAB beef, heritage pork, tomato, basil, parmesan
$28
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bucatini a la amatriciana
tomato, tesa, white wine, calabrian chili
$26
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Potato gnocchi
cherry tomato pomodoro, confit garlic, pecorino, basil
$19
Monday Wine Special
Enjoy half-off all bottles of wine.*
*Valued up to $100. Receive $50 off bottles over $100.