Menu
Greenville
Antipasti
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Warm Marinated Olives
Castelvetrano, Coquillo, salsa verde
$9
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Focaccia
basil whipped ricotta, wood fired tomato, oregano
$9
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Polpette
certified angus beef, Providence Farm pork, basil, San Marzano DOP tomato, parmesan
$16
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Little Gem Lettuce*
caesar, parmesan, garlic breadcrumbs, cured egg yolk
$15
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Burrata
SC peaches, shallots, focaccia crouton, Bio Way Farms cucumber & heirloom tomato add Prosciutto di Parma - 6
$18
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Italian Meats & Cheeses*
Chef's selection, pickles, honey, grilled foccacia, flatbread
$30
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Bradford Farms Cantelope
Prosciutto di Parma, aleppo, bay laurel
$16
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Heirloom Tomato
watermelon vinegar, calabrian chili, roasted garlic, breadcrumbs, herbs
$16
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Arancini
arborio rice, n'duja, asiago, red pepper aioli
$14
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Tomato Tartine
Rise Bakery sourdough, tomato, basil whipped ricotta, Calabrian Dukes, fried garlic, chive -- Dukes Hot Tomato Summer
$14
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Wood Fired Peppers
italian frying peppers, feta cheese, garlic, salami xo
$15
Pizza
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Margherita
San Marzano DOP tomato, mozzarella, basil, parmesan
$19
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Spicy Soppressata
San Marzano DOP tomato, mozzarella, basil, honey
$21
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Bianca Verde
garlic, fontina, whipped ricotta, prosciutto di parma, aged balsamic, arugula
$24
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Peach
olive oil, mozzarella, SC peaches, mortadella, stracciatella, balsalmic, arugula, pine nuts
$21
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Corn
fontina, SC Corn, Cap & Petal mushrooms, herb pesto, italian chili crisp
$20
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Spicy Sausage
San Marzano DOP tomato, pepperoncino asiago, cherry peppers, provolone, pickled red onion
$21
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Pepper
pepperoncino asiago, red pepper romesco, assorted local peppers, pickled peppers, salami xo - add prosciutto di parma - 6
$24
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Gluten Free Crust
gluten-sensitive pizza dough available upon request +$4
$4
Pasta
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Tagliatelle*
pork tesa, black pepper, local farm egg, chive, parmesan
$28
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Radiatori
beef bolognese, basil, tomato, parmesan add ricotta - 4
$30
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Orecchietti Nero
Broadwater shrimp, blistered tomato, roasted red pepper, garlic, calabrian chili, fennel, crispy proscuitto, focaccia breadcrumb
$31
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Doppio Ravioli
SC peaches, ricotta, caramelized onion, braised pork, pecans, parmesan
$30
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Spaghetti
all'Amatriciana, eggplant, smoked tomato, garlic, Calabrian chili, stracciatella, chive
$28
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Casoncelli
corn, ricotta, Cap & Petal mushrooms, heirloom tomatoes, chives, lemon, butter
$28
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Pinwheel Lasagna
braised chicken, ricotta, roasted red pepper, spinach, tomato cream, pecorino toscano
$29
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gluten-sensitive pasta available upon request
Piatti
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Providence Farm Pork Scallopini*
arugula, tomatoes, shallots, lemon, balsamic, pecorino toscano
$33
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16 oz CAB Bistecca Di Manzo*
C.A.B. ribeye, Cap & Petal mushrooms, tomatoes, garlic, oregano, olive oil Sub 8oz C.A.B Flat iron-55
$65
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Half Chicken
local summer squash, confit tomatoes, capers, extra virgin olive, aged balsamic vinegar
$33
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Market Catch
SC corn, okra, potato, pickled peppers, herbs
$34
Contorni
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Crispy Potatoes
Calabrian aioli, parmesan
$10
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Bradford Farms Okra
arrabbiatta sauce, parmesan
$10
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Broccoli
olive vinaigrette, parmesan
$10
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Roasted Mushrooms
salsa verde, pecorino
$10
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Squash Casserole
cream, parmesan, garlic bread crumb
$10
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Wood Fired Eggplant
caponata, pine nuts, parmesan
$10
For the Table
Chef curated family-style three-course meal, $65/guestMonday Wine Special
Enjoy half-off all bottles of wine.*
*Valued up to $100. Receive $50 off bottles over $100.
Download PDFBRUNCH
Saturday + Sunday: 11 am - 2:30 pm
Starters
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Warm Marinated Olives
Castelvetrano, Coquillo, salsa verde
$9
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Polpette
C.A.B., Providence Farm Pork, San Marzano tomato DOP, parmesan, basil
$16
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Little Gem Lettuce*
caesar, parmesan, garlic breadcrumbs, cured egg
$15
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Burrata Toast
smashed avocado, olive oil, prosciutto di parma, parmesan, + Storey Farms egg* / 2
$18
Storey Farms Egg $2
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Zeppole
Mixed berry compote, lemon, sugar
$13
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Pancakes
SC peaches, blackberries, lemon whipped cream, maple syrup
$16
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Prosciutto di Parma
parmesan, honey, house made pickles, flatbread
$22
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Indaco Parfait
candied pecans, mixed berries, honey
$12
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Banana Hazelnut Loaf
Frangelico glaze, hazelnuts
$7
nuts
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Ricotta Toast
Rise sourdough, toasted honey, SC peaches, candied pecans, aleppo
$13
nuts
Pizza
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Margherita
San Marzano DOP tomato, mozzarella, basil, parmesan
$19
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Spicy Soppressata
San Marzano DOP tomato, mozzarella, basil, honey
$21
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Breakfast Pie*
San Marzano DOP tomato, mozzarella, bacon, sausage, two sunny eggs
$19
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BIANCA PIZZA
ricotta, mozzarella, parmesan, chive
$18
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BLT
garlic, fontina, bacon, heirloom tomato, arugula, parmesan, aged balsamic
$19
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Gluten Free Crust
gluten-sensitive pizza dough available upon request
$4
Brunch
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Roady Plate*
two Storey Farm eggs any style, bacon, toast
$16
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Eggs in Purgatory*
two Storey Farm baked eggs, spicy tomato, basil, parmesan, toast
$16
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Steak and Eggs*
4OZ C.A.B. flatiron, two Storey Farm eggs any style, salsa verde, toast sub 8oz - 40 sub 16oz - 55
$24
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Bagel Sandwich*
house made everything bagel two fried eggs, bacon, american cheese, potato roll
$16
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Frittata*
sausage, squash, shallot, mozzarella, toast
$16
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Gluten Free Toast
gluten-sensitive toast available upon request
$2
Pranzo
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Tagliatelle*
pork tesa, black pepper, Storey Farms egg, chives, parmesan
$28
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Radiatori
beef bolognese, basil, tomato, parmesan
$30
-
Italian Panini
mortadella, soppressata, Prosciutto di Parma, red onion, balsamic
$19
Extras
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Crispy Potatoes
$4
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Side Italian Salad
$7
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Bacon
$5
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Toast
$3
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Bagel
$6
Dessert
Dessert
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Tiramisu
lady fingers, mascarpone mousse, coffee sauce
$15
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Cheesecake
rosemary graham cracker crust, SC peaches, vanilla cream, rosemary caramel, pecan bark
$13
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Zeppole
cinnamon sugar, banana pudding
$13
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Smore's
Biscoff cookie cake, toasted marshmallow gelato, Republica del Cacao 66% chocolate sauce
$14
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Sorbet
seasonal flavor
$7
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Affogato
vanilla soft serve, espresso
$9
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Burrata Strawberry Soft Serve
olive oil, balsamic glaze
$10
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Budino di Riso
vanilla rice pudding, toasted honey, pine nuts, blueberry compote
$12
Cocktails
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Affogato Martini
vodka, espresso, vanilla soft serve
$18
Cocktails and Beer
Signature Cocktails
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Golden Hour
Lunazul blanco, St Germain, pineapple juice, basil
$15
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Bass & Cello
Bombay dry gin, sfumato amaro, orange cello, lemon
$16
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Mint Condition
raspberry infused Elijah Craig, framboise, mint, soda water
$16
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Blushing Brusco
Aperol, lambrusco, prosecco, soda
$14
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Campari to a Summers day
Grey Goose vodka, rose simple, Campari, Italicus, lemon, soda water
$16
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Dolce Fumo
Mezcal, lime, aperol, strawberry simple
$16
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Rum Wasn't Built In A Day
Bacardi, mint infused St. Germaine, lime, soda water
$15
Draft
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Double Stamp Brewing, "5 On It" IPA
$8
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Liability Brewing, Ultra Secret Enigma Lager
$8
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Creature Comforts, Automatic IPA
$8
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Dssolvr Brewing. Cold Caprese Pizza, Italian Pilsner
$9
Bottles + Cans
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Miller Lite
$5
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Coors Lite
$5
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Michelob Ultra
$5
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Stella Artois
$5
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Athletic Brewing Golden Ale N/A
$6
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Noble, Rotating Cider
$7
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Liability Brewing, Mortal Wombat
$11
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Olde Hickory Brewery Ruby Lager
$7
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Double Stamp Brewing, Kool Kids Seltzer
$7
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Greenman Brewery, Trickster IPA
$7
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Wicked Weed Pernicious
$7
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Anderson Valley Oatmeal Stout
$6
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Magnetic South Brewing, Life on Marzen, Marzen
$9
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Pigsah Brewing Co. Blueberry, Wheat Ale
$6
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Dssolver Brewing, Mango Lime, Sour Ale
$8
Mocktails
Non-Alcoholic Specialty Drinks-
First Light
verjus, lemon, soda water
$10
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Strawb & Stormy
strawberry simple, basil, lime, ginger beer
$9
Monday through Friday 4 -6 P.M. | Saturday & Sunday 2:30- 5 P.M Available at the bar only.
Download PDFBites
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Warm Marinated Olives
Castelvetrano, Cerignola, salsa verde
$5
-
Polpette
Certified Angus Beef, Basil, Parmesan, Providence Farm Pork, San Marzano DOP Tomato
$8
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Little Gem Lettuce
Caesar, Parmesan, Garlic Breadcrumbs, Cured Egg Yolk
$8
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Garlic Knots
spicy tomato
$10
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Margherita
San Marzano DOP Tomato, Mozzarella, Basil, Parmesan
$12
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Spicy Soppressata
San Marzano tomato DOP, mozzarella, basil, honey
$13
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Italian Meats & Cheeses*
Chef’s selection, pickles, honey, grilled focaccia, flatbread
$15
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Pizza of the Week
Chef's Choice
$15
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Gluten Free Crust
gluten-sensitive pizza dough available upon request
$4
Drink Specials
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Spritz
$2 off
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Beer (can, beer)
$2 off *excludes domestics
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Wine (by the glass)
$8
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Bellini
$10
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Negroni
$10